Summertime Herb Vinaigrette
Instructions
Bring salads to life with this Summertime Pecan Vinaigrette. Using simple spices and Sunnyland pantry staples, you will crave salads all summer long.
Ingredients
- 1/3 cup Sunnyland Pecan Oil
- 1/3 cup balsamic vinegar
- 2 garlic cloves minced
- 2 tsp. spicy brown mustard
- 2 tsp. Sunnyland Gallberry Honey
- 1 tsp. garlic powder
- 1 tsp. dried basil leaves
- 1 tsp. dried oregano leaves
- 1 tsp. dried parsley leaves
- 1 tsp. salt
- 1/2 tsp. ground black pepper
Instructions
- Add all of the ingredients to a sealable container. Seal and shake until well combined.
- Store in the refrigerator.
- Shake well before each use.
From Sunnyland's pantry