A light Rum Crunch Cake crusted with sweet coconut flakes, extra small pecan pieces, and drizzled with a rum butter sauce. Moist and delicious, easy to slice and freezes beautifully, our Rum Cake is wonderful for both every day and special occasion.
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We use only the freshest, finest ingredients in this well-textured, light rum cake. It's crusted with sweet coconut flakes and extra small pecan pieces. Drizzled with a rum butter sauce, it is moist and delicious. Keep one sliced in the freezer for unexpected guests. Perfect for entertaining or gifting, the cake arrives in an elegant Sunnyland gift tin that requires no additional wrapping—just open and enjoy or pass it along to someone who appreciates something special. It freezes beautifully, slices cleanly, and holds up to both casual brunches and festive dinners. Whether you're giving thanks, celebrating a milestone, or just saying “I’m thinking of you,” this cake offers comfort, quality, and a little bit of indulgence in every slice.
A light Rum Crunch Cake crusted with sweet coconut flakes, extra small pecan pieces, and drizzled with a rum butter sauce. Moist and delicious, easy to slice and freezes beautifully, our Rum Cake is wonderful for both every day and special occasion.