Pecan Baked Chicken

This Pecan Baked Chicken will convice you to add Sunnyland's Pecan Meal to your pantry as a new staple. Elevate your baked chicken with pecan meal.

Ingredients

• 1 cup Sunnyland Pecan Meal
• 1 cup whole wheat bread crumbs
• 1/2 tsp. salt (optional)
• 1/2 tsp. freshly ground black pepper
• 1 cup buttermilk or 2% milk
• 2 fryer chickens, cut into pieces (4 lbs.)

Instructions

1. Preheat oven to 350°. Remove skin from chicken. Mix pecan meal, bread crumbs, salt and pepper. Pour milk into a shallow bowl; coat chicken. Roll chicken in pecan mixture; shake off excess.
2. Put chicken in baking dish in a single layer. Don’t crowd or chicken may become soggy. Bake uncovered 1 hour or until juices run clear.