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Pecan Baked Chicken

Pecan Baked Chicken on a plate with a dipping sauce and fork

Pecan Baked Chicken

Makes: 8-10 servings
  • 1 cup Sunnyland Pecan Meal
  • 1 cup whole wheat bread crumbs
  • 1/2 tsp. salt (optional)
  • 1/2 tsp. freshly ground black pepper
  • 1 cup buttermilk or 2% milk
  • 2 fryer chickens, cut into pieces (4 lbs.)

Directions:

  1. Preheat oven to 350°. Remove skin from chicken. Mix pecan meal, bread crumbs, salt and pepper. Pour milk into a shallow bowl; coat chicken. Roll chicken in pecan mixture; shake off excess.
  2. Put chicken in baking dish in a single layer. Don’t crowd or chicken may become soggy. Bake uncovered 1 hour or until juices run clear.

Products Used

Pecan Meal - Home Box
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Pecan Meal - Home Box
Starting at
$56.30

Pecan baked chicken with a dipping sauce on a dinner plate

This Pecan Baked Chicken will convice you to add Sunnyland's Pecan Meal to your pantry as a new staple. Elevate your baked chicken with pecan meal.

Recipe Picture from chefmom.com

Tags: Main Dishes

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