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Sunday Sweet Potatoes

Sweet potatoes in a casserole dish

Sunday Sweet Potatoes

Makes: 4-6 servings
  • 3 medium apples, peeled, cored and sliced
  • 3 medium sweet potatoes
  • 1/2 cup brown sugar
  • 1/3 cup butter
  • 1/2 cup oat bran
  • 1/2 cup quick cooking oatmeal
  • 3/4 tsp. cinnamon
  • 1 cup Sunnyland Small Pecan Pieces

Directions:

  1. Peel sweet potatoes and cut into slices. Mix apples and potatoes with brown sugar. Combine oat bran, oatmeal and cinnamon. Cut butter into oat bran mix until mixture is crumbly. Add pecans and mix well.
  2. Pour apples and potatoes into a greased baking dish. Sprinkle crumbly pecan mixture on top. Bake at 350° for 45 minutes or until potatoes are tender.

Sunday Sweet Potatoes in a serving dish

Warm, sweet, and a classic souther side- Serve these Sunday Sweet potatoes with Sunnyland Small Pecan pieces.

Recipe Picture from allrecipes.com

Tags: Side Dishes, Pecan Recipes

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