Air Fryer Cheddar Pecan Chicken

Ingredients

• 3 Large Chicken Breasts 
• 4 1/2 cups of Larry's Pecan Seasoning (follow link for recipe) 
• 2 cups buttermilk
• Garlic Salt and Pepper

Instructions

1. Put Chicken breasts in a shallow pan and season with garlic salt and pepper.
2. Pour Buttermilk over chicken breast and turn over until both sides are well coated.
3. Pour pecan meal seasoning into a separate plate or bowl.
4. Using a fork or tongs, coat each side of the buttermilk chicken breasts with the pecan meal until well coated.
5. Place in air fryer on "Air Fry" setting for 18 minutes, turn chicken over at 9 minute mark and allow air fryer to finish.