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Joanne's Zucchini Bread


Joanne's Zucchini Bread
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Ingredients

3 eggs
1 cup vegetable oil
2 cups sugar (1 white and 1 brown)
2 cups grated zucchini
2 1/2 cups flour, sifted
1/4 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
2 1/2 tsp. cinnamon
3 tsp. vanilla
1 cup Sunnyland Small Pecan Pieces

Instructions

  1. Beat eggs; add sugar, oil and zucchini.
  2. Sift dry ingredients together; stir into first mixture.
  3. Add vanilla and nuts.
  4. Pour into two greased 9” x 5” x 3” bread pans.
  5. Bake at 350° for 1 hour.

Recipe Picture from allrecipes.com

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