Apricot Pecan Balls

Ingredients

1/2 pound Sunnyland Dried Apricots
1/2 cup brown sugar
1/2 cup flaked coconut
1/2 (14 ounce) can sweetened condensed milk
2/3 cup Sunnyland Small Pecan Pieces
1 cup flaked coconut (for rolling)

Instructions

1. Mince apricots in a food processor.
2. Place in a bowl and toss with brown sugar.
3. Stir in 1/2 cup coconut, condensed milk and pecan pieces.
4. Shape into 1 inch balls and roll in coconut.
5. Keep refrigerated.

Recipe Picture from allrecipes.com