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Georgia Grove Pecan Pie

sunnyland-farms-grove-country-georgia-pecan-pie

Grove Country Georgia Pecan Pie

Cook time: 60 minutes
Pecan Pie Filling
  • 4 eggs
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon salt
  • 1 1/2 teaspoon vanilla or butter extract
  • 1/4 cup unsalted butter
  • 1 cup dark KARO syrup
  • 2 cups Pecan Pieces

Directions:

  1. Beat eggs slightly
  2. Add sugar, corn syrup, salt, *melted butter and vanilla.
  3. Blend well and do not overbeat.
  4. Pour pecan pieces into pie crust
  5. Pour custard/pie filling over pecans in a 9 inch pie crust
  6. Bake at 350 degrees for 60 minutes

These measurements are for one pie filling.

sunnyland-farms-grove-country-georgia-pecan-pie

Developed by Staci Willson, this classic pecan recipe uses double the pecans of your average recipe making it the best pecan pie recipe. For best results we reccomend using Sunnyland's Pecan Pieces.

Tags: Desserts, Pecan Recipes

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