What Are Easy Ways to Make a Charcuterie Board More Festive?
The holidays are a wonderful time to gather in large groups and celebrate. Whether that group is friends or family, party guests are always hungry. According to Food Network, charcuterie boards are a popular way to feed a crowd and can be customized to fit any party theme.
Staci Willson, Creative Director at Sunnyland Farms, shared her secret to making a grazing board that is both delicious and festive. The two essentials are a variety of treats and the right serving platter.
Here’s a step-by-step tutorial of Staci building a Charcuterie “Tree” board.
What we used:
- A serving platter in a Christmas tree shape
- Glace Apricots
- Heavenly Nut Mix
- Pistachio Bark
- Shelled Pistachios
- Choco- Pecans
- White Chocolate Almond Bark
- Orange Frosted Pecans