1 1/2 cups peanut oil
2 cups sugar
2 cups flour
2 tsp. salt
2 tsp. soda
1 tsp. cinnamon
2 cups apples, peeled, cored & chopped
- For the cake, mix peanut oil and sugar; add eggs; beat well. Sift dry ingredients together. Add alternately with apples to first mixture. Pour into four 9” greased and floured cake pans. Bake at 350° for 15-20 minutes.
- For the frosting, combine cream cheese and butter; cream until smooth. Add sifted powdered sugar, beating until light and fluffy. Stir in vanilla.
- Frost cake. Sprinkle walnuts between layers and on top of cake.
Recipe Picture from pinterest