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Sweet Potato Muffins

Sweet Potato Muffins
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Ingredients
  1. 1 3/4 cups flour
  2. 1/4 cup brown sugar, firmly packed
  3. 1 Tbsp. baking powder
  4. 1 tsp. salt
  5. 2 Tbsp. ground cinnamon
  6. 1/2 cup Sunnyland Small Pecan Pieces
  7. 2 eggs, beaten
  8. 3/4 cup milk
  9. 1 (16 oz.) can sweet potatoes, drained, mashed
  10. 1/4 cup butter, melted
  11. 1/2 tsp. ground cinnamon
  12. 2 Tbsp. sugar
Instructions
  1. Combine flour, brown sugar, baking powder, salt, 2 Tbsp. cinnamon and nuts; set aside. Combine eggs, milk, sweet potatoes and butter; add to dry ingredients. Mix just until moist.
  2. Fill greased muffin pans two-thirds full. Combine 1/2 tsp. cinnamon and sugar; sprinkle over muffin batter. Bake at 375° for 35 minutes. Yield: 1-1/2 dozen.
Notes
  1. Recipe Picture from ffgil.com
Sunnyland Farms https://www.sunnylandfarms.com/