Tasty Recipes
(3 oz.) pkg chicken flavored ramen
noodles (reserve seasoning packets
for dressing)
1 (16 oz.) pkg. broccoli coleslaw
2 green onions, chopped
1/2 cup Sunnyland Slivered Almonds
Dressing
1/2 cup vegetable oil
1/2 cup white vinegar 1/2 cup sugar
2 seasoning packets from chicken
flavored ramen noodles
Crumble noodles into a large bowl and mix with slaw. Add onions and almonds. In a shaker bottle, combine vegetable oil, vinegar, sugar and seasoning packets. Shake until sugar and seasoning have dissolved. Pour over salad and refrigerate. Chill for a short time for crisp noodles, longer for soft. Yield: 10 servings.
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